Special Price Aus $11.50
Availability: In stock
Our gluten free wholegrain rice bread is naturally leavened making it delicious and nutritious. This product is wheat free, gluten free, dairy free, egg free, yeast free, GMO-free, low Gi, vegan and natural. Where possible organic ingredients have been used
White rice flour, rice sourdough starter, potato starch,tapioca starch, rice bran, organic Non-hydrogenated palm fruit oil, organic rice malt, unrefined sea salt, guar gum, 30% filtered water. 850 gram
For easier handling, warm bread in microwave for 5 - 10 seconds. Refrigerate or freeze after opening. Where possible organic ingredients have been used. All our Bread is sliced, Perfect when served by itself or as a base for sandwiches
Nutritional Information |
Per Serve | Per 100g |
---|---|---|
Servings per package : |
14 | |
Serving size : | 50 | |
Energy: | 482 kj | 964 kj |
Protein: | 1.5 gram | 2.9 gram |
Fat - Total: | 2.6 gram | 5.1 gram |
-Saturated: | 0.4 gram | 0.7 gram |
Carbohydrates: | 21.2 gram | 43.3 gram |
-Sugars: | 0.5 gram | 0.9 gram |
Dietary Fibre - Total: |
3.9 gram | 6.5 gram |
Sodium: | 149 mg | 295 mg |